Fetching Foods is handcrafted using locally grown organic produce whenever possible.  Meats come from the USA, with the exception of some speciality items from New Zealand, Australia, and Canada. All meats are non-GMO, hormone free, humanely raised USDA certified and passed (or the equivalent) for humans. We start with whole, named cuts (chicken thigh, boneless leg of lamb) not scraps from the animal. We grind the meat and organs — the grinder is the only machine that touches the food. It’s then mixed and portioned by hand. And finally we place the portions into the packaging, vacuum sealed, and then frozen.

No matter where you live in the USA, Fetching Foods is available to you. We ship to all 50 states. Our premier shipping method is the flat-rate air-cargo. It’s extremely fast and efficient, especially if you pair air-cargo with a courier.(link). If you’re local to Las Vegas we can have your order delivered via courier or you can pick it up in our store.

There’s no dispute, fresh ingredients are packed with nutrients, which can help enhance overall health and prevent chronic diseases. Unprocessed fruits and vegetables contain essential vitamins, minerals, and fiber for a healthy diet.

It’s why our process takes a little longer. All of our food is made fresh, only once an order is received. We don’t carry inventory. In fact, we order ingredients each week based on the orders received. All of the plant matter we use is hand-picked each week from local/nearby organic vendors. It’s characteristic of how premium restaurants prepare food for the customers. Except our customers have fur.